栗香融融Chestnut Cake

细密香浓的栗蓉，混合香甜的淡奶油，再以白兰地酒调味，温柔敦实的味道，为午后倦怠的心情画上完美的句号。

A layer of sponge cake with a generous mound of chestnut cream topped with strands of sweet, nutty chestnut puree. It’s creamy, sweet and earthy with 3 different textures in each bite.